Skillet Garlic and Rosemary Potatoes

10 baby blonde potatoes (quartered)
6 garlic cloves (halved)
1/2 tablespoon crushed rosemary
4 tablespoons butter

Preheat oven to 400 F
Bake for 35 minutes total
After 10 minutes stir potatoes and garlic into melted butter
Let cook remaining 25 minutes untouched
Salt and pepper, to taste

No comments:

Post a Comment