1 1/2 pounds pork boneless stew meat
Bolner's Fiesta Pinto Bean Seasoning
1 pound dry pinto beans
8 cups water
Salt and Pepper, to taste
Add 8 cups of water and sliced jalapenos (optional) we add 2 large jalapenos with cuts down the sides.
Cook on HIGH for 4 hours.
Add salt and pepper, to taste.
This recipe is very versatile and basic. You can add any extra seasoning you want to enhance the flavor. The pork can also be substituted with beef or lamb.